Alcohol Outlet Density in Madison, Wisconsin
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Garver Feed Mill Restaurant Proposal for 700+

6/17/2019

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A neighborhood meeting was held on Monday, June 17th at the Goodman Community Center to discuss a large (530 indoors and 280 outdoors) restaurant with typical bartime hours (Sunday through Friday, 6:00 a.m.-2:00 a.m., and Saturday, 6:00 a.m.-2:30 a.m) at Garver Feed Mill, 3241 Garver Green. Underground Foods, has applied to transfer their Class B Beer and Liquor licenses from 809 Williamson Street to the new location.  The Alcohol License Review Committee will consider the application at its June 19 meeting.

You can share your comments with District 6 Alder Marsha Rummel at district6@cityofmadison.com and the ALRC by emailing Deputy City Clerk Jim Verbick and asking him to share your email with the committee (email before noon on Wednesday)  JVerbick@cityofmadison.com.

The above text is abridged from an email sent to the neighborhood from Alder Rummel.
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    About this blog

    I am a Licensed Clinical Social Worker, with a background in addiction counseling living in Madison, Wisconsin. I created this blog to raise awareness about drinking culture, alcohol outlet density, alcohol policy, alcohol dependence and risks.

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